Fish balls in dill sauce 300g
Fish balls in dill sauce 300g
| EAN | 5901069005447 |
| Net weight | 300 g |
| Units per packaging (carton/shrink) | 6/- |
| Number of packaging per layer carton/shrink) | 29/- |
| Units per pallet (carton/shrink) | 1276/- |
| Expiration date | 24 months |
Nutritional values in 100g:
| Energy value | 939 kJ / 226 kcal |
| Fat of which saturated fatty acids | 18 g 1,7 g |
| Carbohydrates of which sugars | 8,2 g 2,9 g |
| Protein | 7,5 g |
| Salt | 1,1 g |
Fish balls in dill sauce 300g
Ingredients:
50% fish balls: 25% Atlantic salmon with skin (Salmo salar / farmed; catching area: North-East Atlantic FAO 27), 25% Atlantic herring fillets (Clupea harengus / catching area: H* – North-East Atlantic FAO 27 or K* – North-West Atlantic FAO 21) or Baltic herring (Clupea harengus membras / catching area: M* – Baltic Sea FAO 27.IIId), cooked chickpeas (chickpeas, water), green peas, carrots, vegetable oil (rapeseed **A or sunflower **B – see print next to the batch number), onion, pea protein, pea flour, salt, spices and spice extracts; 50% dill sauce: water, vegetable oil (rapeseed **A or sunflower **B – see print next to the batch number), sugar, modified starch, milk powder, spices (contains mustard), spirit vinegar, salt, thickener: guar gum, 0.4% dill flavour, 0.3% dried dill, acidity regulator: citric acid. May contain: soy, celery, gluten.
